Onion bread

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for onion bread .

Nutritional values ​​per 100g
kilocalories	316	kcal
kilojoules	1320	kJ
protein	8.1	G
fat	1.2	G
carbohydrates	66.8	G
of which sugars	1.6	G
fiber	7.4	G

Fatty acids per 100g
Saturated Fatty Acids	0.2	G
Monounsaturated fatty acids	0.1	G
Polyunsaturated fatty acids	0.6	G
cholesterol	0	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0.5	mg
Vitamin D	0	mg
vitamin E	1.1	mg
vitamin k	0.1	mg
Vitamin B1	0.2	mg
Vitamin B2	0.1	mg
Vitamin B5	0.6	mg
Vitamin B6	0.2	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	1.1	mg
pantothenic acid	0.6	mg

Minerals per 100g
Calcium [Ca]	34	mg
Chlorine [Cl]	969	mg
Potassium [K]	258	mg
Magnesium [Mg]	57	mg
Sodium [Na]	639	mg
phosphorus [P]	200	mg
sulfur [S]	122	mg

Trace elements per 100g
copper [Cu]	281	µg
iron [Fe]	2253	µg
Fluorine [F]	133	µg
Manganese [Mn]	1999	µg
Iodine [J]	5	µg
Zinc [Zn]	1752	µg

Amino acids per 100g
alanine	342	mg
arginine	366	mg
aspargine	38	mg
aspartic acid	581	mg
cysteine	198	mg
glutamine	25	mg
glutamic acid	2531	mg
glycerin	370	mg
histidine	203	mg
isoleucine	349	mg

more amino acids
leucine	558	mg
lysine	294	mg
methionine	117	mg
phenylalanine	409	mg
proline	877	mg
serine	397	mg
threonine	279	mg
tryptophan	92	mg
tyrosine	216	mg
valine	398	mg