Red cap canned

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Red Cap Preserve .

Nutritional values ​​per 100g
kilocalories	13	kcal
kilojoules	56	kJ
protein	1.3	G
fat	0.8	G
carbohydrates	0.3	G
of which sugars	0	G
fiber	4.3	G

Fatty acids per 100g
Saturated Fatty Acids	0.2	G
Monounsaturated fatty acids	0	G
Polyunsaturated fatty acids	0.4	G
cholesterol	0	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	1.1	mg
Vitamin D	0	mg
vitamin E	0.1	mg
vitamin k	0	mg
Vitamin B1	0	mg
Vitamin B2	0.3	mg
Vitamin B5	1	mg
Vitamin B6	0	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	2.8	mg
pantothenic acid	1.3	mg

Minerals per 100g
Calcium [Ca]	32	mg
Chlorine [Cl]	530	mg
Potassium [K]	211	mg
Magnesium [Mg]	8th	mg
Sodium [Na]	330	mg
phosphorus [P]	56	mg
sulfur [S]	33	mg

Trace elements per 100g
copper [Cu]	283	µg
iron [Fe]	900	µg
Fluorine [F]	36	µg
Manganese [Mn]	115	µg
Iodine [J]	12	µg
Zinc [Zn]	527	µg

Amino acids per 100g
alanine	72	mg
arginine	121	mg
aspargine	72	mg
aspartic acid	59	mg
cysteine	81	mg
glutamine	112	mg
glutamic acid	91	mg
glycerin	37	mg
histidine	41	mg
isoleucine	30	mg

more amino acids
leucine	108	mg
lysine	93	mg
methionine	5	mg
phenylalanine	50	mg
proline	71	mg
serine	41	mg
threonine	55	mg
tryptophan	28	mg
tyrosine	55	mg
valine	52	mg