Leng salted

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Salted ling .

Nutritional values ??per 100g
kilocalories	77	kcal
kilojoules	320	kJ
protein	17.4	G
fat	0.6	G
carbohydrates	0	G
of which sugars	0	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	0.1	G
Monounsaturated fatty acids	0.1	G
Polyunsaturated fatty acids	0.2	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	2	mg
Vitamin D	0	mg
vitamin E	0.3	mg
vitamin k	0	mg
Vitamin B1	0.1	mg
Vitamin B2	0.1	mg
Vitamin B5	0.3	mg
Vitamin B6	0.3	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	2.4	mg
pantothenic acid	0.3	mg

Minerals per 100g
Calcium [Ca]	54	mg
Chlorine [Cl]	11167	mg
Potassium [K]	328	mg
Magnesium [Mg]	77	mg
Sodium [Na]	7089	mg
phosphorus [P]	252	mg
sulfur [S]	259	mg

Trace elements per 100g
copper [Cu]	240	µg
iron [Fe]	677	µg
Fluorine [F]	47	µg
Manganese [Mn]	96	µg
Iodine [J]	179	µg
Zinc [Zn]	593	µg

Amino acids per 100g
alanine	1033	mg
arginine	979	mg
aspargine	371	mg
aspartic acid	1651	mg
cysteine	178	mg
glutamine	538	mg
glutamic acid	2392	mg
glycerin	709	mg
histidine	478	mg
isoleucine	900	mg

more amino acids
leucine	1450	mg
lysine	1601	mg
methionine	465	mg
phenylalanine	713	mg
proline	673	mg
serine	847	mg
threonine	790	mg
tryptophan	159	mg
tyrosine	602	mg
valine	838	mg