Leng canned

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Canned Ling .

Nutritional values ??per 100g
kilocalories	85	kcal
kilojoules	357	kJ
protein	19.5	G
fat	0.7	G
carbohydrates	0	G
of which sugars	0	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	0.1	G
Monounsaturated fatty acids	0.1	G
Polyunsaturated fatty acids	0.2	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	1.3	mg
Vitamin D	0	mg
vitamin E	0.1	mg
vitamin k	0	mg
Vitamin B1	0	mg
Vitamin B2	0.1	mg
Vitamin B5	0.2	mg
Vitamin B6	0.2	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	1.3	mg
pantothenic acid	0.2	mg

Minerals per 100g
Calcium [Ca]	19	mg
Chlorine [Cl]	1414	mg
Potassium [K]	278	mg
Magnesium [Mg]	58	mg
Sodium [Na]	967	mg
phosphorus [P]	201	mg
sulfur [S]	212	mg

Trace elements per 100g
copper [Cu]	210	µg
iron [Fe]	639	µg
Fluorine [F]	36	µg
Manganese [Mn]	55	µg
Iodine [J]	143	µg
Zinc [Zn]	529	µg

Amino acids per 100g
alanine	1247	mg
arginine	1068	mg
aspargine	613	mg
aspartic acid	1726	mg
cysteine	194	mg
glutamine	983	mg
glutamic acid	2766	mg
glycerin	846	mg
histidine	453	mg
isoleucine	881	mg

more amino acids
leucine	1563	mg
lysine	1758	mg
methionine	458	mg
phenylalanine	762	mg
proline	705	mg
serine	784	mg
threonine	785	mg
tryptophan	191	mg
tyrosine	638	mg
valine	1063	mg