Kaki dried

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Dried persimmon .

Nutritional values ​​per 100g
kilocalories	249	kcal
kilojoules	1042	kJ
protein	2.2	G
fat	1.2	G
carbohydrates	56.4	G
of which sugars	61.7	G
fiber	10.6	G

Fatty acids per 100g
Saturated Fatty Acids	0.3	G
Monounsaturated fatty acids	0.2	G
Polyunsaturated fatty acids	0.5	G
cholesterol	0	G

Vitamins per 100g
Vitamin A	1	mg
vitamin C	50	mg
Vitamin D	0	mg
vitamin E	2.5	mg
vitamin k	0	mg
Vitamin B1	0.1	mg
Vitamin B2	0.1	mg
Vitamin B5	0.6	mg
Vitamin B6	0.1	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	0.7	mg
pantothenic acid	0.7	mg

Minerals per 100g
Calcium [Ca]	29	mg
Chlorine [Cl]	68	mg
Potassium [K]	631	mg
Magnesium [Mg]	30	mg
Sodium [Na]	14	mg
phosphorus [P]	93	mg
sulfur [S]	70	mg

Trace elements per 100g
copper [Cu]	416	µg
iron [Fe]	1475	µg
Fluorine [F]	62	µg
Manganese [Mn]	1387	µg
Iodine [J]	8th	µg
Zinc [Zn]	396	µg

Amino acids per 100g
alanine	112	mg
arginine	103	mg
aspargine	59	mg
aspartic acid	224	mg
cysteine	58	mg
glutamine	79	mg
glutamic acid	299	mg
glycerin	112	mg
histidine	53	mg
isoleucine	101	mg

more amino acids
leucine	188	mg
lysine	135	mg
methionine	24	mg
phenylalanine	121	mg
proline	93	mg
serine	84	mg
threonine	137	mg
tryptophan	42	mg
tyrosine	71	mg
valine	136	mg