Calf tongue

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for calf tongue .

Nutritional values ​​per 100g
Kilocalories	189	kcal
kilojoules	789	kJ
Protein	18	G
fat	11.6	G
Carbohydrates	1.8	G
of which sugar	0	G
dietary fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	4.3	G
Monounsaturated Fatty Acids	5.1	G
Polyunsaturated fatty acids	0.9	G
Cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
Vitamin C	2.8	mg
Vitamin D	0	mg
Vitamin E	0.1	mg
Vitamin K	0	mg
Vitamin B1	0.1	mg
Vitamin B2	0.3	mg
Vitamin B5	2.0	mg
Vitamin B6	0.1	mg
Vitamin B12	0	mg
Biotin	0	mg
Folic Acid	0	mg
niacin	3.8	mg
pantothenic acid	2.1	mg

Minerals per 100g
Calcium [Ca]	8th	mg
chlorine [Cl]	16	mg
Potassium [K]	227	mg
Magnesium [Mg]	16	mg
Sodium [Na]	86	mg
Phosphorus [P]	200	mg
Sulfur [S]	175	mg

Trace elements per 100g
Copper [Cu]	173	µg
Iron [Fe]	2740	µg
Fluorine [F]	20	µg
Manganese [Mn]	32	µg
Iodine [J]	2	µg
Zinc [Zn]	2551	µg

Amino acids per 100g
Alanine	813	mg
Arginine	1056	mg
aspargine	534	mg
Aspartic Acid	1549	mg
cysteine ​​	187	mg
Glutamine	1008	mg
glutamic acid	2921	mg
Glycerin	981	mg
Histidine	439	mg
Isoleucine	758	mg

more amino acids
Leucine	1437	mg
Lysine	1330	mg
methionine	412	mg
Phenylalanine	655	mg
proline	884	mg
serine	662	mg
threonine	717	mg
Tryptophan	202	mg
tyrosine	530	mg
Valine	964	mg