Calf liver sausage coarse

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Coarse Veal Liver Sausage .

Nutritional values ??per 100g
kilocalories	351	kcal
kilojoules	1470	kJ
protein	14.8	G
fat	30.8	G
carbohydrates	1.1	G
of which sugars	0.5	G
fiber	0.2	G

Fatty acids per 100g
Saturated Fatty Acids	10.3	G
Monounsaturated fatty acids	14.4	G
Polyunsaturated fatty acids	3.9	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	2.7	mg
vitamin C	22:1	mg
Vitamin D	0	mg
vitamin E	0.3	mg
vitamin k	0	mg
Vitamin B1	0.4	mg
Vitamin B2	0.8	mg
Vitamin B5	1.6	mg
Vitamin B6	0.3	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	3.7	mg
pantothenic acid	1.7	mg

Minerals per 100g
Calcium [Ca]	12	mg
Chlorine [Cl]	851	mg
Potassium [K]	197	mg
Magnesium [Mg]	22	mg
Sodium [Na]	684	mg
phosphorus [P]	134	mg
sulfur [S]	161	mg

Trace elements per 100g
copper [Cu]	376	µg
iron [Fe]	4546	µg
Fluorine [F]	88	µg
Manganese [Mn]	126	µg
Iodine [J]	2	µg
Zinc [Zn]	2509	µg

Amino acids per 100g
alanine	772	mg
arginine	905	mg
aspargine	262	mg
aspartic acid	1335	mg
cysteine	194	mg
glutamine	422	mg
glutamic acid	2155	mg
glycerin	708	mg
histidine	518	mg
isoleucine	652	mg

more amino acids
leucine	1088	mg
lysine	1171	mg
methionine	346	mg
phenylalanine	685	mg
proline	674	mg
serine	703	mg
threonine	644	mg
tryptophan	154	mg
tyrosine	555	mg
valine	822	mg