Champignon liver sausage

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Mushroom liver sausage .

Nutritional values ​​per 100g
kilocalories	310	kcal
kilojoules	1298	kJ
protein	14.6	G
fat	26.3	G
carbohydrates	1.4	G
of which sugars	0.4	G
fiber	0.3	G

Fatty acids per 100g
Saturated Fatty Acids	9.4	G
Monounsaturated fatty acids	11.7	G
Polyunsaturated fatty acids	3.2	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	5	mg
vitamin C	22.3	mg
Vitamin D	0	mg
vitamin E	0.4	mg
vitamin k	0	mg
Vitamin B1	0.4	mg
Vitamin B2	1.3	mg
Vitamin B6	0.4	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	4.5	mg
pantothenic acid	2.7	mg

Minerals per 100g
Calcium [Ca]	13	mg
Chlorine [Cl]	902	mg
Potassium [K]	251	mg
Magnesium [Mg]	20	mg
Sodium [Na]	651	mg
phosphorus [P]	177	mg
sulfur [S]	145	mg

Trace elements per 100g
copper [Cu]	618	µg
iron [Fe]	6087	µg
Fluorine [F]	126	µg
Manganese [Mn]	195	µg
Iodine [J]	4	µg
Zinc [Zn]	3283	µg

Amino acids per 100g
alanine	798	mg
arginine	783	mg
aspargine	406	mg
aspartic acid	1330	mg
cysteine	167	mg
glutamine	603	mg
glutamic acid	1973	mg
glycerin	748	mg
histidine	495	mg
isoleucine	676	mg

more amino acids
leucine	1069	mg
lysine	1134	mg
methionine	361	mg
phenylalanine	651	mg
proline	696	mg
serine	631	mg
threonine	665	mg
tryptophan	152	mg
tyrosine	484	mg
valine	742	mg