Banana candied

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for candied banana .

Nutritional values ​​per 100g
kilocalories	278	kcal
kilojoules	1163	kJ
protein	0.5	G
fat	0.1	G
carbohydrates	67.8	G
of which sugars	23.2	G
fiber	0.8	G

Fatty acids per 100g
Saturated Fatty Acids	0	G
Monounsaturated fatty acids	0	G
Polyunsaturated fatty acids	0	G
cholesterol	0	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	3.8	mg
Vitamin D	0	mg
vitamin E	0.1	mg
vitamin k	0	mg
Vitamin B1	0	mg
Vitamin B2	0	mg
Vitamin B6	0.1	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	0.2	mg
pantothenic acid	0.1	mg

Minerals per 100g
Calcium [Ca]	11	mg
Chlorine [Cl]	46	mg
Potassium [K]	208	mg
Magnesium [Mg]	16	mg
Sodium [Na]	65	mg
phosphorus [P]	14	mg
sulfur [S]	17	mg

Trace elements per 100g
copper [Cu]	73	µg
iron [Fe]	746	µg
Fluorine [F]	28	µg
Manganese [Mn]	224	µg
Iodine [J]	1	µg
Zinc [Zn]	92	µg

Amino acids per 100g
alanine	18	mg
arginine	20	mg
aspargine	42	mg
aspartic acid	51	mg
cysteine	1	mg
glutamine	40	mg
glutamic acid	48	mg
glycerin	16	mg
histidine	29	mg
isoleucine	15	mg

more amino acids
leucine	36	mg
lysine	25	mg
methionine	4	mg
phenylalanine	15	mg
proline	18	mg
serine	18	mg
threonine	16	mg
tryptophan	8th	mg
tyrosine	9	mg
valine	25	mg