Dove cooked

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for pigeon cooked .

Nutritional values ​​per 100g
kilocalories	250	kcal
kilojoules	1047	kJ
protein	19.7	G
fat	18.3	G
carbohydrates	0	G
of which sugars	0	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	5.4	G
Monounsaturated fatty acids	7.3	G
Polyunsaturated fatty acids	2.2	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0	mg
Vitamin D	0	mg
vitamin E	0.5	mg
vitamin k	0	mg
Vitamin B1	0.1	mg
Vitamin B2	0.3	mg
Vitamin B5	0.6	mg
Vitamin B6	0.5	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	5.3	mg
pantothenic acid	0.6	mg

Minerals per 100g
Calcium [Ca]	45	mg
Chlorine [Cl]	103	mg
Potassium [K]	334	mg
Magnesium [Mg]	43	mg
Sodium [Na]	96	mg
phosphorus [P]	204	mg
sulfur [S]	303	mg

Trace elements per 100g
copper [Cu]	315	µg
iron [Fe]	1957	µg
Fluorine [F]	29	µg
Manganese [Mn]	13	µg
Iodine [J]	0	µg
Zinc [Zn]	1047	µg

Amino acids per 100g
alanine	1086	mg
arginine	1483	mg
aspargine	44	mg
aspartic acid	2101	mg
cysteine	261	mg
glutamine	3	mg
glutamic acid	3015	mg
glycerin	1007	mg
histidine	635	mg
isoleucine	1146	mg

more amino acids
leucine	1589	mg
lysine	1805	mg
methionine	595	mg
phenylalanine	908	mg
proline	1022	mg
serine	891	mg
threonine	872	mg
tryptophan	246	mg
tyrosine	786	mg
valine	1047	mg