Corn flour

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Corn Flour .

Nutritional values ​​per 100g
kilocalories	360	kcal
kilojoules	1504	kJ
protein	8.8	G
fat	2.7	G
carbohydrates	73.4	G
of which sugars	0.2	G
fiber	3.2	G

Fatty acids per 100g
Saturated Fatty Acids	0.3	G
Monounsaturated fatty acids	0.6	G
Polyunsaturated fatty acids	1.4	G
cholesterol	0	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0	mg
Vitamin D	0	mg
vitamin E	1.6	mg
vitamin k	0	mg
Vitamin B1	0.5	mg
Vitamin B2	0.1	mg
Vitamin B5	0.6	mg
Vitamin B6	0.1	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	1.8	mg
pantothenic acid	0.6	mg

Minerals per 100g
Calcium [Ca]	18	mg
Chlorine [Cl]	15	mg
Potassium [K]	131	mg
Magnesium [Mg]	46	mg
Sodium [Na]	1	mg
phosphorus [P]	276	mg
sulfur [S]	64	mg

Trace elements per 100g
copper [Cu]	180	µg
iron [Fe]	2256	µg
Fluorine [F]	56	µg
Manganese [Mn]	255	µg
Iodine [J]	2	µg
Zinc [Zn]	2650	µg

Amino acids per 100g
alanine	598	mg
arginine	327	mg
aspargine	186	mg
aspartic acid	551	mg
cysteine	116	mg
glutamine	540	mg
glutamic acid	1601	mg
glycerin	278	mg
histidine	215	mg
isoleucine	290	mg

more amino acids
leucine	997	mg
lysine	222	mg
methionine	156	mg
phenylalanine	387	mg
proline	807	mg
serine	444	mg
threonine	278	mg
tryptophan	53	mg
tyrosine	344	mg
valine	419	mg