Fried chicken heart

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Roast Chicken Heart .

Nutritional values ??per 100g
kilocalories	135	kcal
kilojoules	563	kJ
protein	18.9	G
fat	5.9	G
carbohydrates	0.7	G
of which sugars	0	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	2.3	G
Monounsaturated fatty acids	1.6	G
Polyunsaturated fatty acids	0.5	G
cholesterol	0.2	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	6.3	mg
Vitamin D	0	mg
vitamin E	1.2	mg
vitamin k	0	mg
Vitamin B1	0.4	mg
Vitamin B2	1.3	mg
Vitamin B6	0.4	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0.1	mg
niacin	5.3	mg
pantothenic acid	2.4	mg

Minerals per 100g
Calcium [Ca]	23	mg
Chlorine [Cl]	97	mg
Potassium [K]	278	mg
Magnesium [Mg]	18	mg
Sodium [Na]	117	mg
phosphorus [P]	166	mg
sulfur [S]	198	mg

Trace elements per 100g
copper [Cu]	336	µg
iron [Fe]	1819	µg
Fluorine [F]	48	µg
Manganese [Mn]	94	µg
Iodine [J]	9	µg
Zinc [Zn]	2821	µg

Amino acids per 100g
alanine	955	mg
arginine	1137	mg
aspargine	747	mg
aspartic acid	1322	mg
cysteine	223	mg
glutamine	1426	mg
glutamic acid	2525	mg
glycerin	1009	mg
histidine	429	mg
isoleucine	917	mg

more amino acids
leucine	1631	mg
lysine	1427	mg
methionine	370	mg
phenylalanine	788	mg
proline	642	mg
serine	812	mg
threonine	764	mg
tryptophan	198	mg
tyrosine	576	mg
valine	959	mg