Dark gravy

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for dark gravy .

Nutritional values ??per 100g
kilocalories	53	kcal
kilojoules	220	kJ
protein	3.5	G
fat	1.9	G
carbohydrates	5.2	G
of which sugars	0.6	G
fiber	0.5	G

Fatty acids per 100g
Saturated Fatty Acids	0.8	G
Monounsaturated fatty acids	0.8	G
Polyunsaturated fatty acids	0.2	G
cholesterol	0	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	1.8	mg
Vitamin D	0	mg
vitamin E	0.1	mg
vitamin k	0	mg
Vitamin B1	0	mg
Vitamin B2	0	mg
Vitamin B6	0	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	0.5	mg
pantothenic acid	0.1	mg

Minerals per 100g
Calcium [Ca]	18	mg
Chlorine [Cl]	591	mg
Potassium [K]	93	mg
Magnesium [Mg]	8th	mg
Sodium [Na]	405	mg
phosphorus [P]	40	mg
sulfur [S]	38	mg

Trace elements per 100g
copper [Cu]	59	µg
iron [Fe]	584	µg
Fluorine [F]	24	µg
Manganese [Mn]	58	µg
Iodine [J]	3	µg
Zinc [Zn]	788	µg

Amino acids per 100g
alanine	215	mg
arginine	219	mg
aspargine	36	mg
aspartic acid	354	mg
cysteine	38	mg
glutamine	59	mg
glutamic acid	572	mg
glycerin	156	mg
histidine	118	mg
isoleucine	165	mg

more amino acids
leucine	276	mg
lysine	318	mg
methionine	90	mg
phenylalanine	144	mg
proline	139	mg
serine	133	mg
threonine	141	mg
tryptophan	38	mg
tyrosine	116	mg
valine	184	mg