Tomato ketchup

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for tomato ketchup .

Nutritional values ​​per 100g
kilocalories	105	kcal
kilojoules	440	kJ
protein	2.1	G
fat	0.3	G
carbohydrates	23	G
of which sugars	23:1	G
fiber	1	G

Fatty acids per 100g
Saturated Fatty Acids	0.1	G
Monounsaturated fatty acids	0	G
Polyunsaturated fatty acids	0.2	G
cholesterol	0	G

Vitamins per 100g
Vitamin A	0.1	mg
vitamin C	2.2	mg
Vitamin D	0	mg
vitamin E	0.4	mg
vitamin k	0	mg
Vitamin B1	1	mg
Vitamin B2	0.1	mg
Vitamin B5	0.3	mg
Vitamin B6	0	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	1.9	mg
pantothenic acid	0.3	mg

Minerals per 100g
Calcium [Ca]	26	mg
Chlorine [Cl]	1973	mg
Potassium [K]	578	mg
Magnesium [Mg]	18	mg
Sodium [Na]	1131	mg
phosphorus [P]	46	mg
sulfur [S]	25	mg

Trace elements per 100g
copper [Cu]	380	µg
iron [Fe]	1200	µg
Fluorine [F]	52	µg
Manganese [Mn]	98	µg
Iodine [J]	0	µg
Zinc [Zn]	98	µg

Amino acids per 100g
alanine	72	mg
arginine	55	mg
aspargine	112	mg
aspartic acid	295	mg
cysteine	21	mg
glutamine	263	mg
glutamic acid	694	mg
glycerin	58	mg
histidine	30	mg
isoleucine	54	mg

more amino acids
leucine	72	mg
lysine	82	mg
methionine	14	mg
phenylalanine	50	mg
proline	41	mg
serine	66	mg
threonine	60	mg
tryptophan	18	mg
tyrosine	29	mg
valine	56	mg