Dairy cheese lean level

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Low-fat dairy cheese .

Nutritional values ​​per 100g
kilocalories	311	kcal
kilojoules	1301	kJ
protein	9.5	G
fat	3.2	G
carbohydrates	59.7	G
of which sugars	0	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	2	G
Monounsaturated fatty acids	0.9	G
Polyunsaturated fatty acids	0.1	G
cholesterol	0	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0	mg
Vitamin D	0	mg
vitamin E	0.1	mg
vitamin k	0	mg
Vitamin B1	0.2	mg
Vitamin B2	1.4	mg
Vitamin B5	-	mg
Vitamin B6	0.2	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	0.6	mg
pantothenic acid	0.6	mg

Minerals per 100g
Calcium [Ca]	326	mg
Chlorine [Cl]	2020	mg
Potassium [K]	97	mg
Magnesium [Mg]	14	mg
Sodium [Na]	40	mg
phosphorus [P]	529	mg
sulfur [S]	193	mg

Trace elements per 100g
copper [Cu]	736	µg
iron [Fe]	4700	µg
Fluorine [F]	104	µg
Manganese [Mn]	34	µg
Iodine [J]	11	µg
Zinc [Zn]	2760	µg

Amino acids per 100g
alanine	236	mg
arginine	276	mg
aspargine	224	mg
aspartic acid	557	mg
cysteine	44	mg
glutamine	696	mg
glutamic acid	1729	mg
glycerin	154	mg
histidine	235	mg
isoleucine	461	mg

more amino acids
leucine	794	mg
lysine	719	mg
methionine	216	mg
phenylalanine	397	mg
proline	959	mg
serine	440	mg
threonine	336	mg
tryptophan	122	mg
tyrosine	413	mg
valine	496	mg